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CHINA SILK ROAD 01

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A Uygur ethnic minority man enjoys a bowl of ìopkeî a broth made from stuffed intestines and goat bits including the head, at the famed livestock Sunday market bazaar in Kashgar, a major silk road hub for over 2000 years and the heartland of the Uygur ethnic minority in China, Sunday May 21, 2006.
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Elizabeth Dalziel
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A Uygur ethnic minority man enjoys a bowl of  ìopkeî a broth made from stuffed intestines and goat bits including the head, at the famed livestock Sunday market bazaar in Kashgar, a major silk road hub for over 2000 years and the heartland of the Uygur ethnic minority in China, Sunday May 21, 2006.